Explore Starbucks' diverse menu featuring full-bodied espresso, iced Ube Coconut Macchiato, toasted coconut cold brew, and expertly crafted breakfast options. Experience friendly service and vibrant flavors at Ross Park Mall, Pittsburgh.
Introducing the Menu at Starbucks
Starbucks offers a vibrant menu that masterfully blends classic coffee staples with innovative, flavor-rich creations. Among its standout choices is the Iced Ube Coconut Macchiato, a sensory delight featuring full-bodied espresso, creamy milk, and toasted coconut syrup. The addition of ube foam lends a naturally sweet, nutty vanilla essence highlighted by a vivid purple hue—an inviting twist for adventurous palates. Another crowd favorite is the Toasted Coconut Cream Cold Brew, marrying smooth, signature cold brew coffee with luscious toasted coconut cold foam, finishing every sip with tropical warmth.
With its dedication to quality ingredients and creative blends, Starbucks remains a beloved destination where innovation meets reliable comfort, perfect for coffee aficionados and casual visitors alike.
Full-bodied espresso layered over creamy milk and toasted-coconut-flavored syrup, served over ice, topped with an ube coconut cold foam and sprinkled with toasted coconut flakes. Ube adds a sweet, nutty-vanilla taste and vibrant pop of purple to every sip.
Our signature Starbucks® Cold Brew finished with toasted coconut cold foam. Smooth and creamy, this sweet pairing delivers a refreshing take on one of our coffeehouse favorites.
Smooth matcha with classic syrup, milk and subtle floral notes of lavender cold foam, served over ice. An unbeatable combination bursting with flavor and sweetness.
Inspired by matcha lovers and the Dubai chocolate dessert, this beverage combines our vibrant iced matcha latte with the nutty sweetness of pistachio sauce, silky chocolate cream cold foam and a salted brown-buttery topping. Only available for a limited time.
The ultimate celebration of this trending flavor, made better with coffee. Inspired by Dubai chocolate, our take combines Starbucks® Espresso Roast with the sweetness of our chocolate mocha sauce, finished with nutty pistachio cream cold foam and a salted brown-buttery topping and served over ice. Only available for a limited time.
Created for fans of the biggest competition show in the world, Beast Games. The Cannon Ball Drink is a bold, tart lemonade with our Strawberry Açaí and Mango Dragonfruit Refreshers, topped with cascading fruit inclusions and served ice cold. Inspired by the Cannon Ball Challenge from Beast Games Season 2. Available for a limited time, get it while you can.
Created for fans of the biggest competition show in the world, Beast Games. The Pink Cannon Ball Drink is creamy coconutmilk with our Strawberry Açaí and Mango Dragonfruit Refreshers, topped with cascading fruit inclusions and served ice-cold. Inspired by the Cannon Ball Challenge from Beast Games Season 2. Available for a limited time, get it while you can.
Paul is absolutely fantastic. Very efficient while also throwing in some personal touches and a great attitude!
Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.